Flag This Hub

12 Super Fast, Cheap and Easy Main Dishes

By


One of my dearest friends frequently asks me for ideas for fast and easy main dishes. She is Hispanic, and is often curious about what I am cooking, because to her, it is very different from anything she might prepare. She’s always busy: working, babysitting her grandchildren, visiting and caring for elderly friends, and who knows what else. Makes me tired thinking about it all. So when she asks me for recipe ideas, I try to think of simple and tasty dishes that are quick and easy to prepare.

These recipes have only 3 or 4 ingredients, and are enough to serve 4 people when served with a vegetable, soup or salad. They are easy to double if you have big eaters, a larger family, or want to forgo the side dish.

I think you’ll find these recipes are super simple, have a quick prep time, are inexpensive, and taste good. Many of them are from my youth. My parents worked shift work, and my mom would keep some of these ingredients on hand so that I could cook the family dinner. So if I could cook these dishes as a teen, I think most teens and even tweens could do it too. To those who are anxious about cooking and think that they can’t cook, I say relax and give these super easy recipes a try. I’m throwing out this ‘give it a try’ challenge to college students, bachelors and brides too. For the accomplished but busy cooks, I throw you a lifeline. My mom often said the worst thing about cooking was deciding what to cook.

RICE DISHES

These 2 rice dishes are super fast to prepare if you have leftover rice or cook your rice ahead of time. Plan ahead. At our house, when we cook rice, we usually cook enough to make both the tuna and roast beef rice dishes. When we prepare a good old Southern style meal of cubed steak with rice and gravy, we cook extra rice for another meal later.

 

TUNA AND RICE

1 can cream of chicken soup

¼ can or less water, just to rinse can

1 large can of tuna or 2 small cans, drained

4 cups cooked rice

 

1. Pour soup and water into saucepan.

2. Add drained tuna to soup.

3. Heat on medium heat until moderately warm.

4. Add in cooked rice.

5. Heat until thoroughly warm.

 

VARIATIONS:

Use other favorite cream soup.

Try with a can of chicken, turkey or ham instead of tuna.

 

Beef, Tomato and Rice Dish.  Photo from Flickr.com.
See all 11 photos
Beef, Tomato and Rice Dish. Photo from Flickr.com.

 

ROAST BEEF AND RICE

1 can tomato soup

¼ can or less water, just to rinse

1 large can roast beef

4 cups cooked rice

 

1. Pour soup and water into saucepan.

2. Add roast beef and its juice or gravy.

3. Heat on medium heat until moderately warm.

4. Add in cooked rice.

5. Heat until thoroughly warm.

 

Pyrex Grip-Rite 3-Quart Oblong Baking Dish Clear
Amazon Price: $7.55
List Price: $12.99

CASSEROLES

Some people consider “casserole” a dirty word and fear an unrecognizable blob of mystery ingredients. Hopefully these will be a pleasant surprise.

 

COUSIN HAL’S FAVORITE TUNA CASSEROLE

1 can of cream of chicken soup

1 large or 2 small cans of tuna, drained

1 to 2 sleeves of saltine crackers

2 cups shredded sharp cheddar cheese

 

1. Mix soup and drained tuna.

2. In a greased 9” X 11” casserole dish, place a layer of crackers. Spread half of soup and tuna mixture over crackers. Distribute 1 cup of cheese over mixture. Repeat for second layer.

3. Bake in preheated 350 degree oven until thoroughly warm, about 40 minutes.

 

VARIATIONS:

Use any favorite cream soup.

Use any favorite cheese.

Tator Tot Casserole
Tator Tot Casserole
Source: Personal Photo

 

TATER TOT CASSEROLE

Again, a little planning makes for a super quick prep. Brown hamburger ahead of time. When we brown ground beef for a specific recipe at our house, we often cook extra to put in the freezer for Hamburger Helper, to make spaghetti sauce or to jazz up a pizza later.

1 can of cream of chicken soup

1 lb ground beef, browned and drained

1 bag of frozen tater tots

 

1. Mix soup and drained browned ground beef.

2. Spread in the bottom of a greased 11” X 13” casserole dish.

3. Top casserole with a layer of tater tots.

4. Bake in preheated 350 degree oven until thoroughly warm, about 40 minutes.

VARIATIONS:

Use any favorite cream soup.

Top with cheese.

 

Spaghetti with Meat Sauce.  Flickr.com
Spaghetti with Meat Sauce. Flickr.com

PASTA DISHES

If you know you’re going to be pinched for time all week, cook pasta on the weekend. Pasta microwaves very well. For health reasons, we no longer microwave at our house. We just stir the refrigerated pasta into the sauce and warm until thoroughly heated.

SPAGHETTI

1 lb of ground beef, browned and drained

1 large can or jar of your favorite spaghetti sauce

1 lb of spaghetti noodles, cooked and drained

 

1. Combine ground beef with sauce in large saucepan or in skillet.

2. Cover and simmer, heating thoroughly. I prefer to simmer at least an hour, until the hamburger texture changes.

3. Serve over hot pasta.

 

VARIATIONS:

Brown onions, peppers or garlic with ground beef.

Use ½ lb ground beef and ½ lb ground pork or Italian sausage.

Serve over spiral pasta or other favorite pasta.

 

Turkey Tetrazzini. Photo from Flickr.com.
Turkey Tetrazzini. Photo from Flickr.com.

Making Turkey Tetrazzini

TURKEY TETRAZZINI

 

1 large or 2 small cans of cream of chicken soup

1 can milk

1 large can of turkey, with juice

1 lb of linguini, cooked and drained

 

1.  Pour soup, milk and turkey into large saucepan or skillet. 

2.  Cover and simmer.  Heat thoroughly. 

3.  Serve over hot pasta. 

 

VARIATIONS: 

Brown onions and mushrooms and add to soup and meat mixture. 

Add a small can of corn for texture, and a half can of English peas. 

Use a can of chicken instead of turkey. 

Serve over other favorite pasta. 

 

Tuna, Peas, Mac & Cheese
Tuna, Peas, Mac & Cheese
Source: Personal Photo

TUNA PEAS MAC AND CHEESE

 

2 boxes spiral pasta and cheese

1/3 c milk

1 large or 2 small cans tuna

1 can tiny Llessur English peas

 

1.  Cook macaroni, drain. 

2.  Pour tuna and peas with juices into a pan and heat, then drain. 

3.  Prepare cheese sauce in pan with milk, whisking constantly. 

4.  Add pasta to sauce, coating pasta well. 

5.  Combine all ingredients in pan and heat together. 

 

Teriyaki Noodles.  Just add beef strips.
Teriyaki Noodles. Just add beef strips.
Source: Personal Photo

TERIYAKI BEEF AND NOODLES

 

2 packages Lipton Asian Sides Teriyaki Noodles

1 ½ lbs lean beef round steak

 

1. Slice the beef into thin strips. This is easier if partially frozen.

2. Brown beef strips in skillet. Add oil as needed.

2. Prepare noodles according to package directions.

3. Combine meat and noodles in skillet.

 

Tomato soup and grilled cheese sandwich.  Photo from Flickr.com.
Tomato soup and grilled cheese sandwich. Photo from Flickr.com.

SOUP AND SANDWICH

Soup, sandwich or salad can sound like a boring and disappointing meal. Hopefully you’ll find these to be more like a treat.

 

TOMATO SOUP WITH RICE AND SANDWICH

1 large can of tomato soup

¾ soup can milk

2 cups cooked rice

Lean Pockets or Hot Pockers hot sandwiches

 

1.  Pour soup and milk into saucepan.

2.  Heat on medium heat until hot, careful not to scorch. 

3.  Serve soup with cooked rice on top. 

4.  Prepare hot sandwich according to package directions. 

5.  Serve soup with hot sandwich. 

 

VARIATIONS: 

- Try soup with crushed saltines on top, my dad’s favorite!  Or try with croutons. 

- For a real treat, buy a large jar of LaMadeline’s Tomato Basil Soup from the restaurant or available at some large grocery chains, like HEB in Texas. 

- Serve with grilled cheese, or other hot sandwich.  Schwan’s makes toaster poptart-style cheese, ham and cheese, or bacon, ham and cheese versions that are good. 

 

Meatball sandwich.  Photo from FLickr.com
Meatball sandwich. Photo from FLickr.com

MEATBALL SANDWICH

 

1 small bag or ½ large bag frozen Italian meatballs

1 large can spaghetti sauce

1 package hoagie or other hotdog-like buns

2 cups of mozzarella cheese

 

1.  Cook meatballs in spaghetti sauce in crockpot 6-10 hours. 

2.  Heat buns if desired. 

3.  Place 5-8 meatballs on bun.  Add sauce. 

4.  Top with cheese. 

 

SALAD AND POTATOES

THE BIG SALAD

 

So I broke the 3 or 4 ingredient rule here, but try it and you’ll forgive me.  I copied this recipe from an old colleague, Dr. Chris, and made it even better.  On the hot Texas summer nights when we don’t want to use the stove, we make this salad at our house.  We make individual portions in these relatively huge bowls. We call it The Big Arsed Salad.  It was a by-name request at many of my covered dish luncheons at work.  I took all the ingredients and put it together on site. 

 

2 bags chopped hearts of romaine, or 3 heads

1 pint grape or cherry tomatoes, halved

1 large sweet onion, cut in rings, then in 1 inch pieces

Athenos Garlic and Herb Feta Cheese

Kalamata olives

Chopped deli ham

1 or 2 packs Good Seasons Dressing Mix, Garlic Herb or Cheese Garlic

Balsamic vinegar

Olive oil

Sunflower seeds

 

1.  Prepare dressing with really good quality olive oil and balsamic vinegar. 

2.  You can make 1 giant salad.  The advantage to making individual salads is everyone can decide how much tomato, onion etc. they want.  Do it self-serve buffet style.

3.  Add tomatoes, onions, feta, olives, and meat as desired to chopped lettuce. 

4.  Pour dressing as desired.  Combine well. 

5.  Top salad with sunflower seeds if desired. 

 

VARIATIONS: 

Use any deli meat or combination such as ham, chicken, or turkey. 

Use sliced or rotisserie chicken. 

Use a mixture of salad greens such as romaine, baby spinach, field mix, spring mix or herb mix. 

 

Chili cheese pototoes.  Photo from Flickr.com.
Chili cheese pototoes. Photo from Flickr.com.

BAKED POTATO

 

POTATO WITH CHILI AND CHEESE

A favorite version of a classic. 

 

4 large potatoes

2 cans of chili, we like Wolfe’s with no beans

2 cups of cheese

 

1. Pour chili over potato. 

2. Cover with cheese. 

 

VARIATIONS: 

We peel, cut up and cook potatoes ahead of time, then heat and mash. 

Top with chopped onion, sour cream, or plain yogurt. 

 

SUMMARY

I hope I’ve inspired you to try a few of my fast, easy and inexpensive main dishes to build your meal around. I love great cooking, and spending time in the kitchen nursing a great dish, but sometimes life just gets in the way of our greater cooking aspirations. We don’t have to succumb to fast food or carry out. Whether a new cook, or experienced but busy cook, you can still have a tasty meal at home.

Thanks for your support!

If you enjoyed my hub and found it helpful, please consider rating it up, commenting, tweeting, digging, or otherwise showing your hub love! 

 

Join HubPages

Not a member of HubPages?  Sign up and then you can make comments on hubs, follow your favorite hubbers, &/or write your own hubs. 

 

 

Comments

sweetguide 2 months ago

Great recipe hub, I 'll try some of it -

The Macs 3 months ago

This is great! I love quick and easy recipes.

Mirah 5 months ago

wow!!!now i can use the recipes for our HELE activity!...we need to make main dishes in less than 30 minutes and these recipes will be a great help :)

WordGirl 6 months ago

Gross. How could anyone call mixing a bunch of cans and packages together cooking? And you're worried about your microwave being unhealthy?

Recipe Gal 8 months ago

Wow! That is a lot of easy recipes! Thanks for the ideas :)

rmcrayne 8 months ago

Thanks jmartin. I also have hubs on Fast, Cheap, and Easy Casseroles, and Fast Cheap, and Easy Pasta recipes. Good luck.

jmartin1344 8 months ago

Great hub, awesome recipes. I'm a tuna fan and there was a few of those. I just moved into a new apartment by myself and am going to struggle a bit in the kitchen and financially! ha.... so I'll definitely refer back to this hub when I get hungry!

cowtowngirl77 9 months ago

Thanks for these good recipes.

saif113sb 9 months ago

Very very nice and great information Hub. The baked potato chili and cheese sounds great. Why didn't I think of that. Thanks for the recipes!

rmcrayne 13 months ago

Thanks for reading and commenting toknowinfo. And thanks for the rate up.

toknowinfo 14 months ago

Great ideas for a quick fix it meal. Rated up and useful. Thanks for sharing.

rmcrayne 15 months ago

Thanks for visiting janesix. What's not to love about a good meatball hero, right?!

janesix 15 months ago

I love meatball sandwiches:)

rmcrayne 17 months ago

Thanks Dave. So what did you try?

Dave Sibole 18 months ago

I was just hub hopping when I found this. Gonna use one tonight. Thanks a bunch. Voted up and useful.

rmcrayne 18 months ago

Thanks so much myster!ous for visiting and commenting.

rmcrayne 19 months ago

Thanks wordscribe. My mom always says she doesn't mind cooking nearly as much as trying to figure out what to cook!

wordscribe43 19 months ago

I am making 2 of these dinners this week, the meatball sandwiches and the baked potatoes. Thanks for the ideas... I think my kids will love 'em.

rmcrayne 21 months ago

yyn1221 great point. We seldom have extended power outages in my neighborhood, probably because we're on the same grid as the medical center. Recently however, we were without power a couple hours and one of my best friends was out for over 24 hrs! Be prepared, right?

yyn1221 21 months ago

Even though I like to cook 'slow food' -- and use a lot of fresh ingredients, these are very good ideas for quick meals and especially for ingredients to keep in the pantry for emergencies like power outages. Most of them are quick to prepare even with little time and little fuel expended.

rmcrayne 23 months ago

Thanks for visiting and commenting oceans.

oceansnsunsets 23 months ago

Thanks for sharing your easy recipes with us. They will come in handy at times for sure. Life gets so busy, but people still need to eat every day.

trish1048 23 months ago

Oh ok. Well, I'm liking most of these and will sure try them out.

Thanks for sharing :)

rmcrayne 23 months ago

Rochelle, I'm so glad you found some of these selections "value added".

trish there are no potatoes in the salad. The potato entree is below the salad. Sorry for the confusion.

trish1048 23 months ago

Oh boy! there are several here that I think my granddaughter would love.

I have a question though, about the big salad. Where do the potatoes come in? I don't see them listed.

I can't wait to try the tuna casserole as I so love cheddar cheese. It sounds yummy!

Rochelle Frank 23 months ago

Even though I like to cook 'slow food' -- and use a lot of fresh ingredients, these are very good ideas for quick meals and especially for ingredients to keep in the pantry for emergencies like power outages. Most of them are quick to prepare even with little time and little fuel expended.

These are ideas to keep on hand. Thanks. Rated up and bookmarked.

rmcrayne 24 months ago

Thanks for reading and commenting rwygovsky.

rwygovsky 2 years ago

Thanks for sharing! I found a few of my own favorites in here, and some new recipes too!

rmcrayne 2 years ago

Hendrika, tator tots are in the frozen section. They are minced potatoes, formed into a shape like tiny soup cans. Typically you fry them. I suggest you use french fries, but on the bottom. I have made this with frozen french fries. I baked them in the bottom of the pan first. Then I made a mixture with the soup, hamburger, and mixed vegetables. I have also made this with left over McDonald's french fries.

Hendrika 2 years ago

These recipes sounds really tasty and easy. As a South African I do not know what tater tots are?? We love tuna, but unfortunately it is too expensive for us to have on the menu too often!

rmcrayne 2 years ago

Great tips Leenie! I'll go back and add the meatball idea to my Super Fast Cheap and Easy Soups Stews and Chowder hub, and link to your profile. I haven't written my "rice dishes" or "side dishes" hubs yet. I'd love it if you'd write a hub on these tips. Then we can trade links.

Leenie Pooh 2 years ago

I hope you don't mind if I add to your list of Super Fast Cheap and Easy Main Dishes.

Cleaning out the pantry and fridge works wonders on the budget and because the pantry items tend to be prepared foods they're very quick and easy. For instance I'll add fresh veggies to a box of Rice A Roni or meatballs to canned or box soup.

rmcrayne 2 years ago

Thanks Kimberly so much for being the one to recognize my first "100" hubscore. Of course it didn't last, it was down to the low 90s this morning when I got up. But that's okay- I've got a screen shot. Thanks again HubBuddy!

lyricsingray 2 years ago

ps- gave it two thumbs up!

lyricsingray 2 years ago

rm what a well deserved score that reflects the continuous interesting and creative work you do.. You work so hard and deserve much recognition. I am so proud of you. Your hubuddy,Kimberly xo

rmcrayne 2 years ago

Thanks for your support Rope! I really need to get cracking on my "healthy" recipes, but these are more fun.

The Rope 2 years ago

Another great collection Rose Mary. Thank you. (You know I'll refer back to it when I'm stuck again. :) )

rmcrayne 2 years ago

Enjoy Bilaras!

Bilaras 2 years ago

ill bookmark this one for sure ...

rmcrayne 2 years ago

I hear ya enajeon. I was just thinking yesterday I need to sit down and type up an action plan- list all the vegetables and vegetable dishes that I like. Causes some logistical problems- the healthy vegetables don't come in a can for the most part. That means lots of frig and freezer space.

yenajeon 2 years ago

The tatortot casserole looks SOOO good! I really should learn to eat more vegetables in a day though...

moonekta 2 years ago

i dont knw abt it

rmcrayne 2 years ago

Thanks for reading Leenie. I hear ya, not enough hours in a day. We don't have Trader Joe's in San Antonio. I guess my recipes are more like FoodNetwork Semi Homemade (Sandra Lee) or 30 Minute Meals (Rachael Ray).

Leenie Pooh 2 years ago

Thanks for the recipes. I love to cook but lately have been doing more of what would be more accurately termed "assembly" rather than cooking. Trader Joes is my go-to source for this method of cooking. For instance I'll mix their yogurt cilantro dip with a can of crab meat and I have a delicious crab salad that I scoop onto crackers and/or slices of cucumber. Or I mix their pre-cooked brown rice with their boxed carrot ginger soup and serve mango slices on the side. Dinner's on in 5 minutes (or less).

rmcrayne 2 years ago

Thanks Springboard for your comment. I used to spend hours nursing spaghetti or lasagna sauce in my younger years. More recently, life got in the way... The theme of this hubs was Fast and Easy. If you have a 30 min recipe, by all means you can message me the link and I will include it above if it is a hub. If not a hub, you can post in the comments like Simple Tim did with his pesto recipe in my Pasta hub.

Springboard 2 years ago

Definitely some excellent ideas here worth trying. I'm especially looking forward to the teriyaki beef and noodles and I haven't really done the potato and chili thing—though the wife and I often do it with hamburger and Manwich and top with onions and cheese.

My only complaint is that you recommended a jar spaghetti sauce. I much prefer homemade and it only takes about 30 minutes to whip up...of course I have a recipe. :)

Great suggestions, great hub, I'm hungry already!

rmcrayne 2 years ago

Thanks so much for reading and commenting Betty. I hope you will check out some of my other recipe hubs.

Betty Reid 2 years ago

This is a great hub! The tater tot casserole looks great, and I'd like to try that turkey tetrazzini.

Patti Ann 2 years ago

These are great - I'm all for quick and easy recipes. Thanks!

rmcrayne 2 years ago

Thanks lorlie for reading and commenting. Hope you enjoy the recipes.

lorlie6 2 years ago

I love these ideas, though I'll be substituting something like chicken for the tuna! I'm allergic to seafood.

Thanks, though, for such great recipes!

Oldskool903 2 years ago

Great hub, but super-fast isn't always that healthy for you, in fact things that are made quickly contain a lot of bad preservatives and fats.

Check out my hub about 8 great foods that are healthy for you

http://hubpages.com/hub/What-Foods-Help-You-Get-Le

rmcrayne 2 years ago

Yes the Tator Tot Casserole seems to be a front runner favorite. It's on my Casseroles hub too. I buy organic frozen corn from Costco and find I add it to more and more dishes for a texture contrast.

Jane@CM 2 years ago

Tator Tot hotdish is my family's favorite. I add corn or green beans to it, then I can say they have their veggies too :)

rmcrayne 2 years ago

Thanks for reading and commenting ethel.

ethel smith 2 years ago

These are such quick and easy recipres yet the meals will be nutritious. Good stuff.

rmcrayne 2 years ago

Thanks for reading suziecat. I hope you'll check out my other recipe hubs.

suziecat7 2 years ago

Good inexpensive and easy recipes for the busy person. Glad I found you.

rmcrayne 2 years ago

Thanks Csjun for stopping by and commenting. Let me know how it goes with the recipes.

Csjun89 2 years ago

This is a really good hub

I'm going to try out the recipes soon!

rmcrayne 2 years ago

Thanks for stopping by BlueGreen. Thanks for the tip on the teriyaki. I also thought about stirfrying some extra vegetables.

BlueGreenBull 2 years ago

These are some good ideas for quick meals. Actually, I use a variation of the teriyaki beef recipe you wrote. I use the same Lipton Asian Sides, but cook the meat and add teriyaki sauce and serve separate.

rmcrayne 2 years ago

Thank you thilaganesh for all the great feedback.

thilaganesh 2 years ago

Really Great Hub with nice pictures and videos! You have given great tips for each item. All the items are not only simple and also the best ones for our health!

rmcrayne 2 years ago

High praise indeed redchic! Thanks for reading.

redchic78 2 years ago

I just drooled all over my shirt!!! I ate dinner already and now I am hungry again, great stuff!!!!!

rmcrayne 2 years ago

Thanks Lady E. That's high praise! Wait until I publish my favorite dishes from Mom's!

Lady_E 2 years ago

Now, this I have to print and put in the kitchen. My favourite being Jacket Potato with Chilli and Cheese. Thanks for sharing and now I honestly am feeling peckish. :)

rmcrayne 2 years ago

Thanks freta. The Tator Tot is definitely 'tried and true'.

fastfreta 2 years ago

Really good suggestions on main dishes. Most of these I've used, but the Tater Tot Casserole looks good. I'll give that one a try.

rmcrayne 2 years ago

Thanks for reading Harper! Easy, right?

HarperSmith 2 years ago

Nice Hub. The baked potato chili and cheese sounds great. Why didn't I think of that. Thanks for the recipes!

rmcrayne 2 years ago

Absolutely! I'll check out more of your hubs, and suggest pairings for some of my other recipe hubs later?

judydianne 2 years ago

That would be great! I will do likewise, with your permission.

rmcrayne 2 years ago

Thanks JudyD. I'm really enjoying your A-Z series. I think your E for Economical would be a good link for this hub.

judydianne 2 years ago

These are really fast and easy recipes. I usually have most of the ingredients in my pantry.

Submit a Comment
Members and Guests

Sign in or sign up and post using a hubpages account.



    Like this Hub?
    Please wait working